February 2012
1 post
Lady Jayne's Alchemy.
Zak wrote a nice little piece on me for this weeks Alimentary Canal column. It gives a little history and insight to some things I’ve been working on recently and some of the inspiration for them.
http://www.foodrepublic.com/2012/02/16/introducing-lady-jaynes-alchemy
Most exciting, and mostly what the column was about, was all the bottling of my Worcestershire Sauce I did yesterday. The...
